by David Wiss | Dec 1, 2022 | Eating Disorders, Food Addiction, Mental Health, Nutrition News, Recovery, Substance Use Disorder
Being interviewed on podcasts is my favorite, particularly when I get to chat with like-minded colleagues and friends. On this episode of the Got Mental Health Podcast, we discuss how nutrition and mindfulness can rewire your brain. We discuss the concept of food...
by David Wiss | Dec 1, 2022 | Nutrition News, Publications, Recovery, Research, Substance Use Disorder
Perceived Social Support Moderates the Association Between Household Dysfunction Adverse Childhood Experiences (ACEs) and Self-Reported Drug Use Among Men Who Have Sex with Men in Los Angeles, California I am always excited to make a new contribution to peer-reviewed...
by David Wiss | Oct 5, 2022 | Eating Disorders, Food Addiction, Mental Health, Publications, Recovery, Research
Ultra-Processed Food Addiction Paper “Low Carbohydrate and Psychoeducational Programs Show Promise for the Treatment of Ultra-Processed Food Addiction” I am always excited to make a new contribution to peer-reviewed literature. As you might know, I have...
by David Wiss | Jun 10, 2022 | Eating Disorders, Food Addiction, Functional Medicine, Gut Health, Mental Health, Nutrition News, Publications, Recovery, Research, Substance Use Disorder
Are you interested in the connection between substance use disorders and nutrition? I sure am. That is why we created Nutrition in Recovery. I’m so glad you’re here. I have put forth a tremendous amount of effort to raise awareness on the topic, as well as...
by David Wiss | May 12, 2022 | Gut Health
Fabaceae and Leguminosae, also known as legumes and beans, are great sources of fiber that have been around for 20,000 years in various cultures. In addition to being rich in fiber they contain B-vitamins, antioxidants, iron, folate, calcium, potassium, zinc and are a...
